Estimating the dynamics of greenhouse gas emission during black soldier fly larvae growth under controlled environmental conditions

Giacomo Rossi, Shikha Ojha, Werner Berg, Werner B. Herppich, Oliver K. Schlüter

Research output: Contribution to journalArticlepeer-review

Abstract

Edible insects are considered a sustainable alternative protein source. Several studies have indicated that greenhouse gas (GHG) emissions from insects are generally low. These data were usually recorded in closed static chambers, which did not reflect the actual rearing conditions. On the other hand, open respiration chambers need high amounts of substrate and insects, making the analyses time consuming and expensive. In the present study, a novel small-scale open gas exchange recording system for evaluation of GHG emissions from insects is presented. The device consists of four independent respiration chambers, each one equipped with a pump for supplying air, a flow meter and a septum for sampling the flowing air. A validation experiment was carried out using black soldier fly larvae as model organisms and moistened chicken feed (dry matter 40%) as rearing substrate. Three independent runs were conducted, each with two replicates, using 200 neonates larvae and 300 g of substrate. Moistened chicken feed (300 g) without larvae was used as control. Throughout the 12 days rearing period, gas sampling occurred every 12 h. Data interpolation considering a linear tendency between two successive sampling points was applied and overall amounts of gases were quantified as area under the curve. Irrespective of the run, CO2 emissions in the insect-substrate systems increased during the initial 7 d of experiment, consistently followed by a rapid decrease. Multiple cross correlation analysis showed high reproducibility (r ≥ 0.9), while significant differences in the CO2 emissions between insects-substrate system (range 7.76–11.88 g g−1 dry insects) and sole substrate (range 0.20–0.33 g g−1 initial dry substrate) were observed. Very limited N2O (≤1.13 mg g−1 dry insects) and CH4 (≤1.33 mg g−1 dry insects) emissions were detected in this experiment, indicating that the performed black soldier fly larvae rearing did not result in significant production of these GHGs. Overall, the experiment showed that the novel device may be particularly suited for quick and reliable estimation of GHG emissions from edible insects.

Original languageEnglish
Article number143226
JournalJournal of Cleaner Production
Volume470
DOIs
Publication statusPublished - 01 Sep 2024

Keywords

  • Carbon dioxide
  • Edible insects
  • Gas exchange
  • GHG
  • Insect rearing
  • Novel food

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