Nutrition for Amateur Club Golfers: Patterns and Perceptions of What to Eat During an 18-Hole Round

Mary Dowling, Paul Byrne

Research output: Contribution to conferencePosterpeer-review

Original languageEnglish (Ireland)
Publication statusIn preparation - 10 Jul 2024
EventWorld scientific Congress of Golf - Loughborough University
Duration: 10 Jul 202412 Jul 2024
https://www.lboro.ac.uk/research/wscg2024/

Conference

ConferenceWorld scientific Congress of Golf
Period10/07/202412/07/2024
Internet address

Cite this